Sunday, March 14, 2010

Sugar free aloe

The face says it all: Ew.

Friday, January 29, 2010

Eldo cake

Birthday cake for Jane and Gary

Thursday, January 21, 2010

Breakfast for dinner

Maple syrup flavored bacon + cinnamon french toast = awesome breakfast for dinner!

Sunday, January 17, 2010

Warning: Don't eat at Hokkaido

Understandable: Being temporarily out of tea.

Not understandable: When a customer informs you that you are out of tea, snarking at the customer and then saying "If you don't like my attitude, you can leave". Well, I guess if the waiter's goal was to have less customers, then this behavior is understandable. He'll get his wish. I, for one, won't be coming back, and if you value, oh, I don't know, your waiters being generally pleasant people, then this is not the restaurant for you either.

Again, if you want to be yelled at by your waiter, Hokkaido in Diho Square in Houston is the place to go. =(

Tuesday, January 5, 2010

Lunch at Garfinkel's

Located in the Lionshead area of Vail. I got a cup of chili and a buffalo burger, both of which were pretty standard for a ski resort. My sister ordered the kids' chicken fingers (despite being too old for that) and got a Fruit Roll Up! Back to the slopes. Hopefully my feet have recovered.

Belated picture

We went to Fogo de Chao, a Brazilian meat buffet. They had a salad bar to try to fill us up before we could get to the meat, but we didn't fall for it. The waiters (better than that, meat servers!) walk around with different cuts of meat and offer you pieces. We saw... Sausage, multiple cuts of beef and lamb, ribs, chicken, and my personal favorite, bacon wrapped filet mignon. I was so busy eating that I forgot to take pictures until dessert. This is the tres leches cake, which was pretty good (when is tres leches ever bad?) but could have used a bit more condensed milk, especially around the edges. The papaya cream was basically a smoothie. Confession: when I was young, I used to think papaya tasted like puke. >.< This was delicious and not pukey in the slightest. I would definitely recommend Fogo de Chao... If you have money to spare. For 5 people, our total was close to $250. Good thing we had a gift card!

Ticino in Avon

On our first night in Vail, we drove over to Ticino, which is a small pizza/pasta place in Avon. We picked it primarily because its prices were cheaper than other Italian places. Pictured are the smoked salmon appetizer, the pork sausage dinner (with penne pasta and green beans) and the gnocchi with marinara sauce. I was a little disappointed by the salmon because it was just a few pieces of fish on top of a huge mound of vegetables, but the gnocchi and the sausage were delicious. My sister was a little disappointed because they ran out of white wine sauce for the gnocchi, but I thought it tasted just fine with the marinara. The sausage was strangely sweet, but in a tasty way. The green beans may have been the best part of dinner - not that the other stuff was bad, just that they were really good! I highly recommend this place if you're over in Vail and want a good, cheap (comparatively, because it is Vail after all) dinner. Just get there early (we got there around 8:15, and they close at 9) so they don't run out of white wine sauce!

Friday, December 25, 2009

Christmas birthday cake

I'm just as confused as you. But it was delicious, if that matters. (Vanilla ice cream and chocolate cake, Baskin Robbins)

Christmas dinner (hot pot)

Merry Christmas (with food)

Tuesday, December 22, 2009

Goodbye, Boston

A bowl of Rhode Island clam chowdah at Logan Airport. Headed to Houston for a warm Christmas break! ^.^

Blizzard cookies!

Not the kind you were thinking of. There was a blizzard on Sunday, so we made some Christmas cookies. I had already eaten parts of this dragon before taking the picture. The Dragonslayer achievement has never been tastier!

Saturday, November 28, 2009

A vegetable?

My family went to a supermarket called "Ranch" that opened recently. Apparently they have a buffet-style section that allows you to fill a styrofoam container with as much food as you can fit for $5. My dad and uncle picked some of this mystery food. My dad thought it was fish. My uncle thought it was rice cakes. The guy in front of them in line said it was "a vegetable". After eating it, I'm still not sure. It would have its own 20 questions category. Animal, mineral, vegetable, or that thing I ate for dinner? Oddly enough, it was pretty good. We might go back and try to find out what it is. =P

Thursday, November 26, 2009

Pre-Thanksgiving dinner

Tofu and shrimp from dinner last night (at some Chinese restaurant in Houston that my parents think is called Yuen Tian). They were awesome. I've gotten too lazy to shell shrimp, so I just ate the shells. Crunchy. ^.^

Thanksgiving turkey!

Cooked upside down so that the juices flow into the breast. Cajun seasoning and orange juice. We'll see how it tastes. Happy Thanksgiving, everyone!

Wednesday, September 30, 2009

V for Victory!

Bacon and apple omelette with cinnamon apples. The first decisively delicious meal I've cooked... Possibly ever! I now have more confidence that I will survive the transition to adulthood. =P

Saturday, July 4, 2009

Steak n Shake

Got some sliders at Steak n Shake. Was a pretty long time ago, but I remember my favorite being the BBQ one. Also, the fries were tiny and thus really cute, but that also meant they got cold rather quickly. =( Was very much worth the $4 I paid for the meal, though. Next time I go, I should try the shake! XD